Cook Pantry in MI-Southfield-Skyline Clb Sthfld-Renaissnce at ClubCorp

Date Posted: 11/28/2020

Job Snapshot

Job Description

Job Summary

Cook Pantry - (198316 )

Description pantry cook
The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests.  This Employee Partner supports a la carte and private event food production.  In addition, s/he maintains consistent food preparation and plate presentation for a la carte venues and catered events.  The Cook also maintains a clean and safe work environment at all times of the day, helping to ensure the safety of fellow Employee Partners.
JOB REQUIREMENTS
Prior experience as a Cook required.
Working knowledge of broiler, pantry and sauté stations.
Diplomatic team player able to foster relationships with Members, Employee Partners and Guests.
Possesses a passion for exceeding Member expectations and a commitment to excellence. providing the highest quality Member and guest experience.

Work Locations:Skyline Clb Sthfld-Renaissnce, 2000 Town Center Suite 2800, Southfield, MI, 48075
Job:Culinary
Schedule:Regular|Full-time
Shift:Open Availability